⭐️Bourbon and Rye Whiskey
Barrel-aged in Bourbon (60%) and Rye Whiskey (40%) Barrels, Mai Po Imperial Stout has rich roasted coffee and chocolate flavours with notes of brandied cherries, chestnuts and caramel.
Ingredients: Water, Barley, Wheat. Oats, Hops, Yeast.
⭐️Brandy Barrel Aged
Barrel-aged in French Oak Brandy Barrels, this version has rich roasted coffee and chocolate flavours with notes of apricots, raisins, honey and caramel.
Ingredients: Water, Barley, Wheat, Oats, Hops, Yeast.
⭐️Port Barrel Aged
Barrel-aged in French Oak Tawny Port Barrels, this version has rich roasted coffee and chocolate flavours with notes of raisins, plums, figs and caramel.
Ingredients: Water, Barley, Wheat, Oats, Hops, Yeast.
⭐️Bourbon and Rye Whiskey with Caramelized Bananas and Vanilla
Barrel-aged in Bourbon (60%) and Rye Whiskey (40%) Barrels, this version has been decadently conditioned with caramelized bananas and vanilla beans.
Ingredients: Water, Barley, Wheat, Oats, Hops, Yeast, Bananas, Vanilla Beans.
⭐️Bourbon and Rye Whiskey with Toasted Coconut, Cacao Nibs and Vanilla
Barrel-aged in Bourbon (60%) and Rye Whiskey (40%) Barrels, this version has been decadently conditioned with toasted hazelnuts, cacao nibs, vanilla bean and sea salt.
Ingredients: Water, Barley, Wheat, Oats, Hops, Yeast, Coconut, Cacao Nibs, Vanilla Beans, Sea Salt
Style：Barrel-aged Imperial Stout
ABV：12.5%
IBU：N/A
Vol：330ml
Made in Hong Kong
🔞根據香港法律, 不得在業務過程中, 向未成年人售賣或供應令人醺醉的酒類。
🔞Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
